Veg Noodles Spring Roll | Noodles Spring Roll | Chinese Veg noodles Spring Roll | Grover's Kitchen
- Posted on 11 May 2020
- By Grover's kitchen
Hello Foodies,
Today Making Vegetables Noodles Spring Rolls. Try out this crispy vegetable spring roll!
Making Time : 30 to 45 mintes
Ingredients:
Boiled Noodles - 50 gm
onion - 1 medium size
carrot - 2
capsicum - 1 medium size
cauliflower - 150 gm
Spring Onion - 1/2 cup
All Purpose Flour - 1 cup(250 gm)
Salt - 1 tsp (according to taste)
Black Paper - 1tsp (according to taste)
Dark Soya Sauce - 2 tbsp
Green Chilli Sauce - 2 tbsp
schezwan sauce - 1/2 tsp
Today Making Vegetables Noodles Spring Rolls. Try out this crispy vegetable spring roll!